6 Benefits of a Samosa Folding Machine
Stuffing for samosas making machine

The traditional folding of the samosa is essential, we agree! But this traditional folding is not only found in the manual shaping, long and tiring. Eddiol has invested a lot of time in the research and development of its automatic industrial machines to respect not only the traditional aspect of the samosa but also to reduce many constraints imposed by this small snacking triangle.

Today you will understand why our samosa folding machines revolutionize the way you work. Are you ready?

#1 Multiply your hourly output by 3


No surprise, a machine is faster than manual work. Automation of samosa folding machines offers you continuous, fast and precise production. Industrial equipment that can significantly increase your productivity up to 600 samosas per hour, ALL YEAR ROUND!

Discover here the Robot C, capable of producing 600 samosas per hour thanks to its automation:

  • Dough transfer
  • Depositing the stuffing
  • Glue point
  • Folding in 3 or 4 successive folds
  • Ejection of the finished product

#2 ONLY 1 operator needed to manage 1 to 2 machines

Your profitability is (almost) immediate. 

For samosa production, you only need one operator to ensure the smooth running of 1-2 samosa folding machines. He is also there to refill the stuffing bowl, the dough strips as well as the glue. 

This operator, once the machines are launched, can take care of another mission as long as he ensures from afar the proper functioning of the robot(s)!

advantages d'une machine à samosas

#3 Perfect, traditional, identical samosas

One of the advantages of the automation of our industrial robots is the regularity. These machines guarantee you uniform samosas, without holes in the corners, of identical weight and dimensions with the same amount of stuffing inside. In conclusion, you are able to offer quality samosas to your customers by providing less tiring work for your body and mind. 

#4 Your stuffing, in ALL its forms

The stuffing is a crucial aspect in making this famous samosas. Cooked, raw, vegetables, meats, too thick, too thin….

Good news! Our robots now accept all types of stuffing. The only point to respect is the size of the pieces, which must be able to pass through the stuffing dispenser without any remains stuck inside.

#5 Simple maintenance: 20 minutes flat!

Who says machine says cleaning and maintenance if you want to keep your equipment functional for as long as possible.

Rest assured, whatever robot you have at home, it requires simple cleaning after use:

  • Dismantling the machine posts (simple unscrewing)
  • Jet cleaning the entire machine
  • Clean the glue and stuffing station separately to remove any remaining glue and stuffing. Do not let these stations dry for several days before cleaning them, otherwise you risk damaging the tubes.

#6 Responsive customer service, at your service

We have a common goal: Increase your performance by improving your productivity. We are here to listen to you every day to answer your questions and support you in learning the machine.

By the way, tutorials are coming soon to make your experience easier…

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